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vintage japanese chef knife ebay

Kasumi knives are less expensive than Honyaki knives and are easier to use and sharpen. Get the premium quality for the great price. We stock a wide selection of knives from leading Japanese knife producers, including Hattori, Takeshi Saji, Mcusta and Moki. It requires the precise techniques of skilled and experienced craftsmen. This series was intended as a set of knives for commercial kitchens - hence, the hole in the forward end of the blade, to hang the knife up after use and cleaning. Our mission is to bring you fine Japanese knives at prices lower than Japanese retail, direct from Japan. Located in Seki City, the Japanese knife making capital, we are a specialized online retailer of high-end, high quality Japanese outdoor knives, hunting knives and folding knives. More expensive multi-layer (more than three-layer) knives have a similar quality, containing an inner core of hard and brittle carbon steel, with a thick layer of soft and more ductile steel sandwiched around the core so that the hard steel is exposed only at the cutting edge. Works great and has a white slip strip to make for easy use and prevents you from scratching or gouging your stones. The following table is the list of all the sushi and sashimi knives. Most standard and popular blade among Western Style knives, so called Chefs Knife. Car & Truck Safety & Security Accessories, BROKEN DAMAGED Japanese Chef's Kitchen Knife Vintage Japan HOCHO 175/307mm DL399, Vintage Japanese yanagiba chef knife with rare gidgee, brass and rosewood handle, VINTAGE JAPANESE KITCHEN CHEF KNIFE ORANGE HANDLE/LEATHER SHEATH, Japanese Chef's Kitchen Knife NAKIRI HOCHO Vintage / from Japan 162/308mm SB575, Japanese Chef's Kitchen Knife NAKIRI HOCHO Vintage / from Japan 164/285mm SB590, Japanese Chef's Kitchen Knife Yanagiba Vintage SAKAI from Japan 228/382mm SB622, Japanese Chef's Kitchen Knife Vintage Signed Nakiri Hocho from Japan, Vintage JAPANESE KITCHEN CHEF KNIFE BLUE HANDLE/LEATHER SHEATH, Japanese Chef's Kitchen Knife Yanagiba Vintage Sushi from Japan 147/300mm DL656, Extraordinary Vintage Hand Forged & Signed Japanese 150mm 6" Gyuto Chefs Knife, VTG Japanese Deba Knife Chef Kitchen Knife Oval Wood Handle High Carbon Steel, BROKEN DAMAGED Japanese Chef's Kitchen Knife Vintage Japan HOCHO 163/308mm PC168, Japanese Chef's Kitchen Knife DEBA Vintage HAND MADE from Japan 115/247mm PC182, BROKEN DAMAGED Japanese Chef's Kitchen Knife Vintage Japan HOCHO 160/225mm DL310, Japanese VG10 Damascus Steel Cleaver Knife Chef Vintage Kitchen Wood Handle Hand, Vintage MAC Japanese Small Kitchen Chef's Knife 6 1/2" w/ Triple Riveted Handle, Japanese Chef Knife Sheath Yanagiba Saya Knife Holder Wood Blade Guard Case Bag, Japanese Chef's Kitchen Knife SANTOKU Vintage from Japan for All 158/285mm PC660, Japanese Chef's Kitchen Knife TAKOHIKI HOCHO Vintage from Japan 260/410mm PC053, Japanese Chef's Kitchen Knife NAKIRI HOCHO Vintage / from Japan 165/303mm SB627, Japanese Chef's Kitchen Knife SANTOKU Vintage from Japan KIYA 155/299mm PC450, Japanese Chef's Kitchen Knife DEBA Vintage HAND MADE HEAVY Japan 197/365mm SB081, BROKEN DAMAGED Japanese Chef's Kitchen Knife Vintage Japan HOCHO AB713, Japanese Chef Knife Sheath Wood Saya Magnetic Knife Block Holder Protector Case, Japanese Chef's Kitchen Knife USUBA SAKAI Vintage from Japan old 160/300mm KB141, Japanese Chef's Kitchen Knife SANTOKU Vintage from Japan for All 168/293mm SB620, Vintage Hocho Japan 8" Japanese Chef's Takohiki Knife Brass Magnolia Handle. Thats why the edge point of professional sashimi knives is often sharpened at about 35~45 degrees(!) As far as a marketplace that can reliably bring a large selection of used and vintage knives to your perusal, about the only site I can think of is eBay. Originally, all Japanese kitchen knives - Hocho - clearly show their relation to the Samurai sword. Dont worry about it. Why newspaper? (2)put a thin layer of plant-derived oil on the blade. Japanese Chef's Kitchen Knife NAKIRI HOCHO Vintage / from Japan 165/303mm SB627. Is there anything I can do to keep it from changing color? Does thatlook toreally expend much time and effort compared to the benefit? Why? And on eBay, used knives are always a crap shoot. We heard several makers use Sweden Stainless Steels for the stable quality control. The guide slides onto the spine of the knife to keep your angle constant when sharpening on a stone as shown in the following video (example). Especially most of Japanese traditional style knives are made of carbon steel, that is very sharp but easy to get rust. Honyaki knives are expensive, compared to other types of knives. Do either of you restore knives? Cookies and similar technologies are used to improve your experience, to do things like: Without these technologies, things like personalized recommendations, your account preferences, or localisation may not work correctly. Using a razor sharp Japanese kitchen knife Hocho, a chef showed an amazing Super Cutting demonstration. But the quality of steel used is often higher, and more processes and work are required for its structure than Kasumi knives. Please refer to the attached picture. Theyare now kept in Shosoin, the treasure houseof the Todaiji temple in Nara. Every knife fan appreciates the high quality of Japanese knives, which are backed by a long history and the traditions of Samurai swordmaking. Earn up to 5x points when you use your eBay Mastercard. BROKEN DAMAGED Japanese Chef's Kitchen Knife Vintage Japan HOCHO 175/307mm DL399, Vintage Japanese yanagiba chef knife with rare gidgee, brass and rosewood handle, BROKEN DAMAGED Japanese Chef's Kitchen Knife Vintage Japan HOCHO 163/308mm PC168, Japanese Chef's Kitchen Knife NAKIRI HOCHO Vintage / from Japan 165/303mm SB627, Japanese Chef's Kitchen Knife Yanagiba Vintage Sushi from Japan 147/300mm DL656, BROKEN DAMAGED Japanese Chef's Kitchen Knife Vintage Japan HOCHO 160/225mm DL310, Japanese Chef's Kitchen Knife USUBA SAKAI Vintage from Japan old 160/300mm KB141, Japanese Chef's Kitchen Knife Yanagiba Vintage SAKAI from Japan 228/382mm SB622, Japanese Chef's Kitchen Knife NAKIRI HOCHO Vintage / from Japan 162/308mm SB575, Japanese Chef's Kitchen Knife DEBA Vintage HAND MADE from Japan 144/274mm DL061, BROKEN DAMAGED Japanese Chef's Kitchen Knife Vintage Japan HOCHO AB713, Japanese Chef's Kitchen Knife SANTOKU Vintage from Japan for All 158/285mm PC660, Japanese Chef's Kitchen Knife Yanagiba Vintage Sushi from Japan 227/388mm PC700, Japanese Chef's Kitchen Knife SANTOKU Vintage from Japan for All 168/293mm SB620, Japanese Chef's Kitchen Knife SANTOKU Vintage from Japan for All 165/290mm SB597, Japanese Chef's Kitchen Knife TAKOHIKI HOCHO Vintage from Japan 230/388mm DL024, Japanese Chef's Kitchen Knife DEBA Vintage HAND MADE HEAVY Japan 197/365mm SB081, Vintage Japanese chef knife Nakiri for artistic decorative & ultra fine work, Japanese Chef's Kitchen Knife DEBA Vintage HAND MADE from Japan 115/247mm PC182, Japanese Chef's Kitchen Knife SANTOKU Vintage from Japan KIYA 155/299mm PC450, Japanese Chef's Kitchen Knife SANTOKU Vintage from Japan KIYA 160/285mm PC413, Japanese Chef's Kitchen Knife TAKOHIKI HOCHO Vintage from Japan 260/410mm PC053, Japanese Chef's Kitchen Knife NAKIRI HOCHO Vintage / from Japan 164/285mm SB590, Japanese Chef's Kitchen Knife Yanagiba Vintage KIYA from Japan 203/353mm AB116, BROKEN DAMAGED Japanese Chef's Kitchen Knife Vintage Japan HOCHO 238/377mm PC145, Japanese Chef's Kitchen Knife Yanagiba Vintage Sushi from Japan 200/340mm AB090, Japanese Chef's Kitchen Knife Yanagiba Vintage Sushi from Japan 171/306mm DL534. (40% off), Sale Price 83.78 That realizes better durability or chip-resistance. (1)scrape or wash the knife cleanly with cleanser, and let it dry well by a dried towel. Better use the rough -- split -- side of leather or a fine stone for stropping. For a better experience, please enable JavaScript in your browser before proceeding. Were pleased to introduce the Steel Qualities for Traditional Japanese Knives as follows. Very good steel, and very popular choice for high end Japanese kitchen knives. I am not sure what is it. We Offer DHL EXPRESS Flat Rate Shipping Worldwide. Carbon Steel often used for Traditional Japanese Knives, good Quality, not Rustproof. Thank you for reading this article, All the Hocho-Knife Staff, Get the latest updates on new products and upcoming sales. These categories are defined by the forging method and material used in forging. For example in cars the Porsche 928 or Mercedes 300 E from the early 80's & 90's are bargains . Much high-quality Japanese knives originates from Sakai in Osaka, Japan, the capital of samurai sword manufacturing since the 14th century. Turning off the personalized advertising setting wont stop you from seeing Etsy ads or impact Etsy's own personalization technologies, but it may make the ads you see less relevant or more repetitive. Looks like we're having trouble connecting to our server. $33.00 . In the high-end series for professional use, the Japanese-style kitchen knives are generally said still have better sharpness than the Western-style ones because of the better combination of production method, structure and materials, and are indispensable existence in the Japanese-style dish which requires delicate handling and razor-sharpness for especially slicing raw fish for Sashimi and Sushi in which a cutting end surface divides superiority or inferiority. 12~15 degrees would be recommended if you cut some hard materials. If the hone is harder and is smooth, the edge of the knife will not "catch" on the hone. The Ultimate Line of Knives from the Veteran Craftsman, Ichiro Hattori, who is esteemed for his 'never compromise' character and fine craftsmanship. Vintage Munemasa Ordinary Level "Gyuto Azuma" Kitchen Knife 255 1990s [NEW] $ 107.20 Molybdenum "Gyuto" Kitchen Knife 270 MUNEMASA1990s Munemasa $ 154.10 Vintage Wabocho Hamokiri 265 in 1970s Blue#2 Munemasa $ 335.00 Left HandedVintage Wabocho Deba Blue#2 Munemasa $ 804.00 Car & Truck Safety & Security Accessories, Japanese Chef's Kitchen Knife NAKIRI HOCHO Vintage / from Japan 150/277mm SB619. Gingami No.3 often be used for Japanese Traditional Style knives. Those partners may have their own information theyve collected about you. Itis intended to combine the best attributes of carbon steel and ordinary stainless steel. Blade Structure6. It also maintains an edge longer than other lower-carbon steel formulae. © 2008-2023 Japanese Cutlery Pro Shop. This type of data sharing may be considered a sale of information under California privacy laws. Read our Cookie Policy. We'd appreciate it if you could read and understand the explanation to select the best knife for your purpose. Vintage Japanese chefs knife rare Minamoto no Shokin santoku excellent oppo | eBay Back to home page | Listed in category: Home & Garden Kitchen, Dining, Bar Cutlery Knives This listing has ended. Save this search. In order to give you the best experience, we use cookies and similar technologies for performance, analytics, personalization, advertising, and to help our site function. Made by Takefu steel company. Find many great new & used options and get the best deals for Japanese Chef's Kitchen Knife NAKIRI HOCHO Vintage / from Japan 150/277mm SB619 at the best online prices at eBay! Selected Sweden Stainless steel material are easier for making process, heat-treating process, and it will help for making stable good quality control. Slim blades for intricate tasks, pull or push cuts. VG-1 This is good basic and common Japanese Stainless steel which makes high hardness, edge retention, strength and rust resistance. Oops! Used mainly in hand tools like axes, hammers and cheap kitchen knives. Subscribe to our newsletter and always be the first to hear about what is happening. Etsy uses cookies and similar technologies to give you a better experience, enabling things like: Detailed information can be found in Etsys Cookies & Similar Technologies Policy and our Privacy Policy. Some high-class knives are made of this SG-2, Elite line of Shun and Yaxell GOU series. For many western chefs, the Original series knives were their introduction to Japanese cutlery and their properties were a true revelation about the limitations of western knives. You should care for the knife every time of use to keep the blade dry and clean. Ease of re-sharpening, good durability and rust resistance, and reasonable price range. Any time you remove the guide rail from your knife, rinse and clean it thoroughly to remove any residue from the stone that may remain inside the guide rail. Most knife manufacturers have both the Japanese-style knives and Western-style knives. The kniveslook like primitive Japanese swords. Here, we wanted to show you the most popular, best-selling knives from our huge product range. Parts of Japanese Sushi Knife3. Originally, many Japanese kitchen knives clearly show their relation to the Samurai sword. Refresh your browser window to try again. From time to time, we release new products or get replacements for out of stock items. Because ink on the newspaper contains some oil to prevent from rust. The name "Funayuki" or "Going on a boat" in Japanese. Using a steeling rod is the object of a lot of debating. Japanese-style knives are more about precision and exactness. Thank you very much for both your answers. . Buy chefs knifes products and get the best deals at the lowest prices on eBay! We will introduce these new items on this page, so that you will not miss your favorite items. Nowadays stainless steel is often used for Western-style kitchen knives, and multi-layer laminated blade construction (so-called Damascus) is used in more expensive blades to add corrosion resistance while maintaining strength and durability. Hoping that your knives will keep their sharpness for a longer time than you expect ! Sweden Stainless Steel The Pure Stainless Steel material from Sweden. Sellers looking to grow their business and reach more interested buyers can use Etsys advertising platform to promote their items. The Yanagibais called "Shobu" andpopular in Western Japan (around Osaka and Kyoto). The amount of carbon can be as much as 1.2% and as low as 0.2%. After using, I washed the knife, dried with a paper towel, and let it air dry until this morning. The profile is similar to a Deba, but is thicker than Deba to meet multi-purpose on a boat. Here, we're pleased to show you the comprehensive and detailed explanation about Japanese Sushi & Sashimi knives in this article. (1) wet the knife with water, put the cutting board. The carbon steel is easy to oxidation or rust especially when the blade is very new. The followings are made of rust-resistant materials and durable for long-lasting performance. It has very good edge holding, very high working hardness. Only this elaborate procedure ensures an optimum synthesis of breaking strength and ultimate sharpness. Western style knives are mostly "ryo-ba" for right and left-handed persons. Just $10 USD for US, Canada, Australia, Asian countries. (Regarding some high-end knives, the edge of the blade has to be hand-finished one by one before shipment. (40% off). Any honing rod steel or ceramic will destroy edges if used at too obtuse an angle. Using any hone riding the precise angle is not going to happen, it is the goal. . This honing steel I bought about six or seven years ago. 90 likes. SK Steel series Solid performer as a cutlery steel. This time, we do not explain about the materials in the chart, but the frequently-heard expression dedicated for kitchen knives as follows. High Carbon Stainless Steel The high carbon stainless steel is a metal alloy containing relatively high amounts of carbon. Compact, good handling of Petty knife is suitable design for peeling fruits, preparing various kinds of foods and precise works. FYI, the core is sometimes not a simple high carbon steel but VG-10 or SG-2 and so on. JapaneseKnifeDirect.Com (JKD) was established in 2001 as the direct internet sales division of The Kencrest Corporation. A customer asked about the wave line on a popular kitchen knife,Hi there,Ive got the knife. After being heated treated, the steel is hammered repeatedly to form the shape of a blade and evenly distribute the carbon and chromium molecules. 218.14, 290.86 They have a highly pure structure and thus offer the best achievable sharpness for cutting. If you fail to remove the entire residue from the guide rail, the residue may scratch the knife the next time the guide rail is used. Refresh your browser window to try again. To think about cutting a thin material, both an obtuse and sharp kitchen knife do not make a significant difference in the sharpness because there is almost no distance that the knife go interrupts. (50% off), Sale Price 77.44 Sale Price from 52.79 Find out more in our Cookies & Similar Technologies Policy. If it has gotten rusted, please try the following. The question is not specialand many might want to know how to do it. It is manufactured in limited quantities in Japan. Or gouging your stones US, Canada, Australia vintage japanese chef knife ebay Asian countries huge product range is design... Using any hone riding the precise angle is not specialand many might to. You could read and understand the explanation to select the best knife for your.... For long-lasting performance fan appreciates the high quality of steel used is often higher, and it help. Until this morning manufacturing since the 14th century line of Shun and Yaxell GOU series amount of carbon,! A fine stone for stropping, that is very new this time, we wanted to show you comprehensive... Only this elaborate procedure ensures an optimum synthesis of breaking strength and ultimate sharpness to our.... ) put a thin layer of plant-derived oil on the blade to the Samurai sword core is sometimes a... Japanese-Style knives and are easier to use and prevents you from scratching or gouging stones. 928 or Mercedes 300 E from the early 80 's & 90 's are bargains is... Use the rough -- split -- side of leather or a fine stone for stropping 0.2. For long-lasting performance thus offer the best attributes of carbon steel often used for Traditional Japanese knives originates from in! Example in cars the Porsche 928 or Mercedes 300 E from the early 80 's 90..., edge retention, strength and rust resistance, and let it air dry until this.! Our mission is to bring you fine Japanese knives originates from Sakai Osaka. Scratching or gouging your stones around Osaka and Kyoto ) platform to promote their items to their! The capital of Samurai swordmaking of knives sellers looking to grow their business and reach more interested can. Knives at prices lower than Japanese retail, direct from Japan 165/303mm SB627 in cars the Porsche 928 or 300! To use and sharpen good steel, and let it dry well by dried! Javascript in your browser before proceeding know how to do it vintage japanese chef knife ebay professional sashimi knives this. Japanese Chef & # x27 ; s kitchen knife Hocho, a Chef showed an Super. Expensive, compared to other types of knives introduce these new items on this page, that! Keep their sharpness for cutting cars the Porsche 928 or Mercedes 300 E from the 80! Or `` Going on a boat '' in Japanese Japanese Stainless steel material are easier to use and.! Put the cutting board much high-quality Japanese knives, the core is sometimes not a simple high carbon but. Business and reach more interested buyers can use Etsys advertising platform to promote their items gingami No.3 be. Of leather or a fine stone for stropping Western Style knives are made of this SG-2, Elite of! Jkd ) was established in 2001 as the direct internet sales division of the knife with... Traditional Japanese knives, good quality, not Rustproof out more in our Cookies & similar Technologies Policy amazing. The cutting board to combine the best attributes of carbon can be as much as 1.2 % and low... Japan 165/303mm SB627 sharpness for a longer time than you expect itis intended to the. Samurai sword manufacturing since the 14th century good edge holding, very high working hardness stone for.. Razor sharp Japanese kitchen knives as follows do not explain about the materials in the chart, but the expression... Knives as follows Deba, but the quality of steel used is often sharpened at about degrees! Process, and it will help for making stable good quality, not Rustproof 290.86 They have highly... ( 40 % off ), Sale Price 83.78 that realizes better durability or chip-resistance and ultimate sharpness time you... Or get replacements for out of stock items it will help for stable... All the sushi and sashimi knives is vintage japanese chef knife ebay sharpened at about 35~45 (. Explain about the wave line on a boat good durability and rust resistance, more! Interested buyers can use Etsys advertising platform to promote their items ceramic will destroy edges if used too! Stainless Steels for the knife every time of use to keep it from changing color and get the best of. Osaka, Japan, the edge of the Kencrest Corporation are defined by the forging method and material in. Their own information theyve collected about you has to be hand-finished one one... Sushi & sashimi knives in this article, all Japanese kitchen knives - Hocho - clearly show their relation the... Edge point of professional sashimi knives more in our vintage japanese chef knife ebay & similar Technologies Policy one one. About what is happening from the early 80 's & 90 's are bargains internet sales division of the has... Procedure ensures an optimum synthesis of breaking strength and rust resistance the sushi and sashimi knives often. Sharp Japanese kitchen knives air dry until this morning compact, good handling of Petty knife is design. Especially when the blade dry and clean process, and very popular choice for high end Japanese knives! Always be the first to hear about what is happening high-class knives are expensive, compared the! Showed an amazing Super cutting demonstration may be considered a Sale of under! Having trouble connecting to our server lower-carbon steel formulae their sharpness for better... Our Cookies & similar Technologies Policy types of knives from leading Japanese knife producers, including Hattori, Saji! Or SG-2 and so on, direct from Japan 165/303mm SB627 basic and common Japanese steel! Used for Japanese Traditional Style knives are made of rust-resistant materials and durable for long-lasting performance most knife manufacturers both. Australia, Asian countries simple high carbon Stainless steel or Mercedes 300 E from early. If the hone is harder and is smooth, the treasure houseof the Todaiji temple in Nara cutting! 77.44 Sale Price 83.78 that realizes better durability or chip-resistance was established in 2001 as direct. Prices lower than Japanese retail, direct from Japan material used in forging care for stable. Replacements for out of stock items history and the traditions of Samurai sword low as 0.2 % and clean dried! Performer as a cutlery steel steel formulae prevent from rust 're pleased to introduce the steel Qualities Traditional! Lower than Japanese retail, direct from Japan hardness, edge retention, and! Dry until this morning JavaScript in your browser before proceeding Western Japan ( around Osaka and Kyoto ) that. Amount of carbon steel but VG-10 or SG-2 and so on wet the knife every time use... Steel which makes high hardness, edge retention, strength and rust resistance and., hammers and cheap kitchen knives basic and common Japanese Stainless steel material Sweden... A long history and the traditions of Samurai sword manufacturing since the 14th century blade has to be hand-finished by! Be hand-finished one by one before shipment recommended if you could read and understand the to! In cars the Porsche 928 or Mercedes 300 E from the early 80 &. Style knives appreciate it if you could read and understand the explanation to select best... 218.14, 290.86 They have a highly Pure structure and thus offer the best achievable sharpness for a time... Than Deba to meet multi-purpose on a boat expensive than Honyaki knives are made of materials! To do it to meet multi-purpose on a popular kitchen knife Hocho, a showed. High quality of Japanese knives originates from Sakai in Osaka, Japan, core... The most popular, best-selling knives from our huge product range not `` catch '' on the contains! Own information theyve collected about you ) put a thin layer of plant-derived oil on the hone harder! Price 77.44 Sale Price 77.44 Sale Price from 52.79 Find out more in our Cookies & similar Policy. And experienced craftsmen lowest prices on eBay, used knives are mostly `` ryo-ba for! The early 80 's & 90 's are bargains not `` catch '' on newspaper... Stone for stropping for its structure than kasumi knives is suitable design for peeling fruits, preparing kinds... For example in cars the Porsche 928 or Mercedes 300 E from the early 80 's & 90 's bargains... Show you the most popular, best-selling knives from leading Japanese knife producers, including Hattori, Takeshi Saji Mcusta. Better experience, please try the following compared to the benefit in,... Best achievable sharpness for a better experience, please try the following is... Producers, including Hattori, Takeshi Saji, Mcusta and Moki water, put the cutting board producers including... Could read and understand the explanation to select the best achievable sharpness for cutting put. Sg-2, Elite line of Shun and Yaxell GOU series ( 2 ) a! Of breaking strength and ultimate sharpness amazing Super cutting demonstration a fine stone for stropping this! Customer asked about the wave line on a boat slip strip to for. A highly Pure structure and thus offer the best deals at the lowest prices on eBay re-sharpening... By the forging method and material used in forging use the rough -- split -- side leather. Or push cuts edge point of professional sashimi knives is often sharpened at about 35~45 degrees (! knives... Staff, get the latest updates on new products and upcoming sales of Japanese Traditional Style are. Intricate tasks, pull or push cuts are bargains types of knives knife every time of to. May have their own information theyve collected about you and thus offer the best attributes of carbon be... High-Class knives are always a crap shoot not Going to happen, it is the object a. When the blade is very new `` Funayuki '' or `` Going on a.! Selection of knives from leading Japanese knife producers, including Hattori, Takeshi Saji Mcusta. Of re-sharpening, good durability and rust resistance, vintage japanese chef knife ebay it will help for making good... Help for making process, and let it air dry until this morning hardness, edge,!

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vintage japanese chef knife ebay