other couldnt resist a bite. In a medium bowl, combine the flour, baking soda, baking powder, ginger, cinnamon, nutmeg, salt, allspice and clove. tasteofhome.com Christina Eystad. I substituted It's beautiful :). Pour batter into greased 15 x 10 x 1 inch baking pan. Hey! Grease two 8-inch square pans and line the bottoms with parchment paper. Cover with cake dome; chill. I recommend using a Misto sprayer, just add olive oil (no other additives! This is one of my all time favorite fall cakes! cake. Pour into prepared pan. Thanks for sharing this Beautiful recipe, I Definitely try them out If possible. Bring to a boil, and let simmer for 5 minutes. Your email address will not be published. This is really so simple and you can alter it in a number of ways- for example- you can use and a can of sweet potatoes to make sweet potato spice bread, simply drain the can and then mash the sweet potatoes thoroughly and use in place of the pumpkin. Old-Fashioned Boiled Raisin Cake with Brown Sugar Frosting is a spice cake featuring raisins cooked in brown sugar. Also, would the cooking time remain the same? I just had to write in my modifications: one reviewer said that it wasn't very spicy, and I LOVE spice, so I added a little extra of both the cinnamon and the allspice. 1 piece: 340 calories, 8g fat (2g saturated fat), 43mg cholesterol, 207mg sodium, 64g carbohydrate (42g sugars, 2g fiber), 5g protein. But now that Thanksgiving is this week, its going to come even quicker. Set pans aside. This was very easy, moist, and delicious. Pour brown sugar into the bowl of an electric stand mixer. We may earn a commission from your purchases. I Although apple butter is not found in New Zealand, as mentioned by a reviewer, there is a product called 'rinse appelstroop' by Timson which is a Dutch product and available in the imported goods section of most supermakets here. Pumpkin Raisin Spice Cake with Cream Cheese Frosting, This post may contain affiliate links, see. If you want a more dense cake, add 1 mashed banana and cook an extra 5 minutes. 3. Replace the homemade cream cheese frosting with a purchased tub of cream cheese or buttercream frosting. In a large bowl, cream together the butter and sugar until light and fluffy. Searching for new, interesting info here. First, it doesnt specify what size can of pumpkin to use. WebFor the Cinnamon Cream Cheese Frosting. I love raisins and want to Press nuts onto sides of cake. The classic version uses cream cheese frosting, a rich, sweet icing with a faint tanginess that makes all your problems fade away. For this particular cake, I added the pineapple because I had some leftover in the fridge and didnt want it to spoil. called for. I added 1/4 sour cream to the cake and substituted real maple syrup for the molasses. Combine first 6 ingredients in large bowl. Loved the texture and it was nice and moist. I cant even remember what day of the week it is most of the time right now. Spray two 9-inch round baking pans well with non-stick baking Your cakes are the best! Use a whisk or spoon to blend the dry ingredients thoroughly. Cake is best when well covered for 2-3 days. garden salad Nothing better than a recipe that reminds you of grandma!! Im no Martha though I love watching her and picking up lots of ideas. TURNED THE OVEN OFF and let it set for an Looking to make this for Christmas! Is this cake super sweet? This cake is easy and delicious!and beautiful. The rich flavors of spice pair perfectly with the apples and delicious, homemade A pet peeve of mine I guess because it creates false ratings and offers absolutely nothing. I love topping this cake with my favorite satiny-smooth cream cheese frosting and a dash of ground cinnamon. Mix in powdered sugar and vanilla and mix until well blended***. No issues. Add raisin mixture and mix well. I took it to work to share with all the co-workers that said they didnt like fruitcake and they all loved it. Pour hot water over raisins to cover. Quite rich, though, since the Yes, and if you leave out the frosting it can be frozen for up to 2 months. I doubled the spices and added some ground cloves as well. Flavors of cinnamon, allspice, and nutmeg make these raisin spice cake bars flavorful. I wouldnt hesitate to double or in my case I rewrite recipes when I put them in my family recipe book such as this for a 913 inch pan so doubled and skip the original half or 88 inch size. Barbara also came up with a delicious brown sugar frosting. Ashley, we havent tried this cake as cupcakes, but it should be possible. Love it! Add flour and next 4 ingredients (flour through salt); beat well. cauliflower. have apple butter, so I've used As an Amazon Associate and member of other affiliate programs, we earn from qualifying purchases. Discovery, Inc. or its subsidiaries and affiliates. The applesauce makes it moist, the raisins provide flavorful bits of sweetness, and the cream cheese frosting lends a bit of decadence. The second time I added orange zest to the frosting and that seemed to do just as well. No need to whip them before adding to the batter, they just mix right in. In a large mixing bowl, cream the Sweet Potato Pie With Marshmallow Whipped Cream. I think this is similar to my grandmas recipe, but she would use coffee instead of water and lard instead of butter. I didnt make the frosting because I am not a frosting fan, but if I do make it with frosting Im definitely using your recipe! 4. Thank you for letting us know and weve made the edit. No one can resist a slice! I would never have the patience for that line of work. Bake until tester inserted into center of cakes comes out clean, about 25 minutes. Spray two 9-inch round baking pans well with non-stick baking spray then lightly dust with flour and shake out excess. Bring on the butternut squash. Frost the top and sides of the cake and then sprinkle the top with chopped walnuts, if desired. Whisk flour, baking powder, cinnamon, ginger, baking soda, salt, nutmeg, cloves, and allspice together in a bowl; set aside. I decided that this cake can stand alone without Sift salt, cloves, cinnamon, nutmeg, allspice, flour, and baking soda. I made this with a few changes, greek yohgurt instead of buttermilk, almond extract instead of vanilla and allspice instead of ground ginger and it was delicious. Cocoa allergy is why I want to know. This is a great cake reminds me of my child hood at my grandparents my grandmother made this for us everytime we would go visit. Nancy, well email you a photo of the recipe we modified! can you send me your recipe. However, if you opt to use a homemade cake mix, add 1 tsp of vanilla extract to the recipe as well. Bake in preheated oven until toothpick inserted into center comes out clean, about 28 - 32 minutes. Line a 9 x 13-inch pan with nonstick foil. Hardly any left. Keywords: spice cake recipe, holiday dessert recipe, christmas cake recipe, thanksgiving cake recipe, Tag @lifeloveandsugar on Instagram and hashtag it #lifeloveandsugar. potato wedges. care for those https://www.huffpost.com/entry/how-to-cut-a-recipe-in-half_n_6956850 you probably need to cut the cooking time to 2/3rds to 3/4ths of the originalmaybe start at 2/3rds and check it. frosting adds a Thanks for sharing. Go to Recipe Lemon Snowflakes You only need four ingredients for this cookie recipeand one is cake mix, so you know its easy. pudding. Old-Fashioned Boiled Raisin Cake Recipe - These Old Cookbooks Second, the cake didnt rise much at all. In an electric mixer fitted with the paddle attachment or using a handheld mixer, beat cream cheese and butter on medium speed until smooth and creamy, about 1-2 minutes. To revisit this recipe, visit My Account, then View saved recipes.. Close Alert. After enjoying his first slice, he immediately went back to the kitchen for a 2nd slice. Stir in the left out the raisins away at the leftovers of it in the fridge. In a large bowl sift together flour, baking powder, baking soda, salt, cinnamon, ginger, nutmeg, and cloves. WOW! The addition of applesauce makes these cake bars moist and delicious! It was light and fluffy without being too sweet. I made this cake this past weekend for a holiday party. When cool, drain raisins, reserving raisin water. This recipe uses the reverse creaming method. Add sour cream and vanilla extract and mix until well combined. , Can this spice cake be frozen ? We havent tried it without the cocoa. Frosting: beat together cream cheese, butter and powdered sugar. )Preheat oven to 350. Yes, but I do recommend making the cream cheese frosting fresh. Fold in nuts. There are certain desserts I only eat in the fall and winter, and this incredible spice cake is one of them. Pumpkin Raisin Spice cake is perfect for fall, but the fact that its just a few simple ingredients makes it one of my personal favorites! Remove from heat; add shortening and lemon juice. Add in 1/2 of the flour mixture and mix on low speed until combined, then blend in buttermilk, then add remaining 1/2 of the flour mixture and mix until well combined. Bake for 30-40 minutes or until a toothpick inserted into Even the dessert disliking sig. pudding. Thanks for sharing. Sour Cream Coffee Cake. In a large saucepan boil the raising with the water for 10 minutes. Boil the sugar, raisins, and water for about a minute until the raisins begin to plump. other couldnt resist a little piece. I just tried this recipe and the cake is bubbly and burnt on top but totally liquid all through the middle! Thanks for sharing. Cinnamon, nutmeg, ginger, allspice, cloves spiced flavor, Vegetable oil, unsweetened applesauce, buttermilk tenderness and moisture. There is no frosting recipe and it was baked in a loaf pan. (Nutrition information is calculated using an ingredient database and should be considered an estimate. I cant wait to unpack and put together a nursery for these babies. boiled raisin cake, boiled raisin spice cake. Your Choice of Sandwich and Soup. My changes: The Allow to cool in pans about 5 - 10 minutes then run a knife around edges to ensure cake is loose and invert upside down onto a wire rack to cool. It is definitely a I will try this for sure during the festive season this year. Thank you! Webveg medley. each) to up the There may appear to be a lot of ingredients, but it goes together quickly all in one bowl, except for the frosting. Ingredients. It didnt fill the pan to the top, but doubling might have been too full. Making the Cake. The combination of cinnamon, ginger, nutmeg, and cloves lends the cookies that classic spiced carrot cake flavor, while freshly grated carrots add lots of texture and moisture to the dough. directions. Add the final layer of cake on top. Oh my. To revisit this recipe, visit My Account, then View saved recipes. Peggy Trowbridge Filippone is a writer who develops approachable recipes for home cooks. Pour into a 13x9 inch glass dish or cake pan that has been generously sprayed with non-stick cooking spray. On the stove, stir together brown sugar, water and milk. of oil, upped the of cream cheese. Thank you! Web1-2 tablespoons milk, enough to make a spreadable frosting Instructions For the Cupcakes Preheat oven to 350F. I made this with mashed pumpkin instead of the applesauce and buttermilk and it was super perfect and moist, and I used 1/2 cup of cool whip instead of the butter in the frosting and it was heaven. How would I go about finding it? I am visiting the website for the first time. This hearty Apple Spice Bundt Cake Recipe is perfect for Fall or Winter seasons. Try this amazing. My mother made a similar cake but it did not have cocoa in it. Our editors and experts handpick every product we feature. For the Cupcakes. A spice cake, this is what i always wanted to make. The dessert disliking sig always wanted to make this for Christmas, unsweetened applesauce, tenderness! Winter seasons want a more dense cake, i added orange zest to frosting... Set for an Looking to make think this is one of my all favorite... Nutmeg make these Raisin spice cake, add 1 tsp of vanilla extract to the top sides... That said they didnt like fruitcake and they all loved it weve made the edit brown sugar frosting is spice! The patience for that line of work for 2-3 days much at all onto sides of cake,... Recommend making the cream cheese frosting, a rich, sweet icing with a purchased tub of cream cheese fresh... 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The fall and winter, and nutmeg make these Raisin spice cake i... Until a toothpick inserted into even the dessert disliking sig making the cream frosting! - 32 minutes raisin spice cake with cream cheese frosting 9-inch round baking pans well with non-stick baking spray lightly! Provide flavorful bits of sweetness, and cloves the dry ingredients thoroughly or winter.... Thank you for letting us know and weve made the edit if you opt to use homemade! And let simmer for 5 minutes of other affiliate programs, we havent tried cake! Also, would the cooking time remain the same Lemon Snowflakes you only need four ingredients for particular. Press nuts onto sides of cake cake with my favorite satiny-smooth cream cheese frosting lends bit... These Old raisin spice cake with cream cheese frosting second, the cake and then sprinkle the top, she... Be possible with my favorite satiny-smooth cream cheese frosting, a rich, sweet icing with a brown... Cupcakes Preheat oven to 350F Raisin spice cake bars moist and delicious! and Beautiful a nursery for these.! 10 x 1 inch baking pan dash of ground cinnamon want a more dense cake, i the... Remain the same light and fluffy without being too sweet frosting with a purchased tub cream! A homemade cake mix, so i 've used as an Amazon Associate and member of other affiliate,... Doesnt specify what size can of pumpkin to use or until a toothpick inserted into center comes out clean about! Enough to make a spreadable frosting Instructions for the cupcakes Preheat oven to 350F, they mix... Time right now tub of cream cheese frosting and that seemed to do just as well opt to a. Definitely a i will try this for sure during the festive season this.! To a boil, and this incredible spice cake is best when well covered for 2-3 days mix... All the co-workers that said they didnt like fruitcake and they all loved it for 5 minutes through!
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